Vegan Coleslaw

Ingredients

FOR THE SLAW MIX:

• 1 small Green Cabbage finely shredded
• 1/2 small Red Cabbage finely shredded
• 2 large Carrots finely shredded

FOR THE DRESSING:

• 2 tbsp VEGAN Sour Cream
• 2/3 c VEGAN Mayonnaise
• 1-2 tbsp White Vinegar to taste
• 1 tbsp Grated Onion squeeze the liquid out
• 2 tbsp Sugar
• 1-2 tsp Dry Mustard
• 1/2 tsp Celery Seed OPTIONAL
• Salt & Pepper to taste

Instructions

1. Combine the shredded cabbages and carrots together (or you can just buy pre-bagged coleslaw mix).

   
   
2. In a separate bowl, whisk together the dressing ingredients. Add to the cabbage mixture.

   
   
3. Taste for seasoning, adding more salt if necessary.

   
   
4. Allow to sit for at least 30 minutes prior to serving.

or  

Vegan ColeSlaw

FOR THE SLAW MIX:

• 1 Small Green Cabbage finely shredded
• 1/2 Small Red Cabbage finely shredded
• 2 large Carrots finely shredded

FOR THE DRESSING:

• 2 Tbl VEGAN Sour Cream
• 2/3 C VEGAN Mayonnaise
• 1-2 Tbl White Vinegar to taste
• 1 Tbl Grated Onion squeeze the liquid out
• 2 Tbl Sugar
• 1-2 tsp Dry Mustard
• 1/2 tsp Celery Seed OPTIONAL
• Salt & Pepper to taste

1. Combine the shredded cabbages and carrots together (or you can just buy pre-bagged coleslaw mix).
2. In a separate bowl, whisk together the dressing ingredients. Add to the cabbage mixture.
3. Taste for seasoning, adding more salt if necessary.
4. Allow to sit for at least 30 minutes prior to serving.