SWEET PEPPER RICE

1 cup rice
3 small bell peppers (red, yellow and green each)
sesame oil
black pepper
1 tbsp. grated ginger
1 tbsp. onion, finely chopped
1 tbsp. chopped chive, finely
soy sauce
oil
garlic, finely chopped

 Heat the oil in a deep iron pot or a wok.

Add the onion, garlic, and ginger. Allow cooking until the onion is soft and clear.


Add the chopped sweet peppers.


Stir and cook for 4 minutes.

Add the rice.

Sprinkle the soy sauce and add salt to your taste. Mix well.




Sweet Pepper RiceGarnish with chive.