Eating a 95 percent plant-based diet, focusing more on plant-based foods and less on animal-based foods seems right for me. I noticed on Meat free days I feel more energized. It’s well worth the effort to consume less meat and dairy even if you don’t eliminate it entirely. There are so many more nutrients in vegetables. Herbs and vegetables have so many medicinal benefits. Most of my recipes here are vegan. Take this journey with me!
Double Chocolate Chip Cookies
2 cups of flour
1 cup of sugar
1 cup of chocolate chips
1/2 cup of cocoa powder
1/2 cup of water
1/2 cup of oil
1/3 cup of brown sugar
2 teaspoons of salt
1 teaspoon of baking powder
1 teaspoon of vanilla
Pre-heat the oven to 350 degrees.
In a bowl, add the flour, sugar, brown sugar, baking powder, salt, cocoa powder, and chocolate chips, mix well. Once the dry ingredients are mixed well, add the water, oil, and vanilla and fold until the dough is moist and thick.
Form into typical cookie shapes and bake for 15 mins. Allow to sit on the baking sheet for an additional 5 minutes then place on a cooling rack.
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